lunch  

*******************************************************************************************

  candy roaster squash soup 3 cup / 6 bowl
** add a grilled cheese sandwich 5

mixed green salad with mung bean sproutsand red wine vinaigrette 5

slow cooked greens with breadcrumbs 5

baby potatoes with fennel and creme fraiche 5

sauteed turnips with spicy kettle corn 6

arugula salad with balsamic and grana padano 6

sweet and spicy chicken wings with blue cheese 6

three cheese plate with grilled bread 12


house made charcuterie 14

grilled trout sandwich with tartar sauce and mixed green salad 10

pulled pork sandwich with crispy potatoes 10

k&f burger with crispy potatoes 9

fried chicken sandwich with spicy mayo and crispy potatoes 10

grilled pork loin with romano beans and apple sauce 14

dinner *******************************************************************************************
 

potato soup with creme fraiche 3

arugula salad with balsamic vinaigrette and invierno cheese 6

consider bardwell "pawlett" grilled cheese with fig preserves 5

hakurai turnips with spiced kettle corn 5

poached duck egg, waffle, confit potatoes 6

sauteed ramps and shiitakes with quail egg and crispy potatoes 7

3 cheese plate with grilled bread - selection changes daily 12

smoked trout with crostini, roe and popped amaranth 10

duck confit with mirepoix and parsnip cream 17

house-made sweet potato gnocchi with claytonia, radish and grana padano 17

sauteed trout over bok choy with sea island red peas and cilantro 18

braised rabbit leg over quinoa with watercress and parsnips 19

grilled pork chop with sweet potatoes and chiles 21

roast leg of lamb over wheat berries with mirepoix sprouts and mint pique 22

grilled flat iron steak with fingerling potato gratin, mesclun and a poached egg 22

sunday brunch   *******************************************************************************************
 

pain au chocolate 4

eggs any style with crispy potatoes & a biscuit 7

eggs a cheval: grilled biscuit topped with pulled pork, duck confit, spinach, cheddar cheese and two sunnyside-up eggs 10

fried chicken and a pancake 10

trout terrine with toast, sunnyside up egg and orange vinaigrette 10

sweet and spicy rabbit wings 6

rabbit rillettes with grilled bread and petite salad 8

three cheese plate with grilled bread 12

k&f burger and french fries 9

pulled pork sandwich with mustard greens and crispy potatoes 9

grilled trout sandwich with house-made tartar sauce and fries 10

grilled meatloaf with mashed potatoes and gravy 14

braised rabbit leg over red quinoa pilaf with blueberries and baby carrots 14

braised chicken leg with cheddar grits, lardons and sunchokes 14

grilled stuffed pork belly with greens and grilled cornbread 15

bacon or sausage 1 / fresh squeezed oj 3.50 / mimosa 6